Resources - Trends

Insights From The Chicken Sandwich Wars
10 Year Projection Looks Good For Restaurant Industry with 50% Growth Ahead
Study Finds QSR’s are Struggling with Order-For-Pickup
Industry Makes Formal Commitment To Reduce Food Waste in The Supply Chain
Grubhub’s Bubble is About to Burst
Expect More Fast Moving Fads, Fake Meat and Sustainability Next Year
Food-Waste Bin Mandate For California Restaurants in 2020
Popeyes Staffs Up Big for Return of Chicken Sandwich-Mania
Chipotle Building Chipotlanes For Mobile Pick Up
Is Cannabis the Next Fake Meat?
4 Ways 5G Will Transform Your Supply Chain
Pizza Huts Tests Something Different - Round Boxes
Not Just for Drive Thrus: AI Transforms Back of House
DoorDash Opens Ghost Kitchens for the “Netflix Economy”
Restaurant Traffic Continued to Decline in September
Reusable Container Subscription Program Offers Takeout Without the Trash
AI Could Define the Future of Restaurants. What Happens if it Fails?
Fast Casual Operations Embrace the Drive-Thru
Technology, Demographics Disrupting Restaurant Business
The Next Meat Replacement Trend is Microbes Made with Air