Topics ManufacturingSafety and QualitySourcing and Procurement Hog Producers Consider Euthanasia, Pork Industry Faces $5B Loss Insights 04/23/2020 As meat processing facilities continue to close because of COVID-19 outbreaks, plant capacity has been reduced by around 24%. Read the latest here. Clarissa Hawes
Hog Producers Consider Euthanasia, Pork Industry Faces $5B Loss Insights 04/23/2020 As meat processing facilities continue to close because of COVID-19 outbreaks, plant capacity has been reduced by around 24%. Read the latest here.
